Valentines Night Dinner Menu

Call 01677 450581 now to book


Valentine’s day menu


Roses are red, Violets are blue,
time to make a choice, 
its up to you!


Moules Mariniere  £7.50

Scallops served on a pea puree with a cafe de paris butter £9.75

Homemade duck liver pate £7.85

Warm goats cheese walnut and port infused raisin salad served with onion marmalade £8.45

French onion soup £5.75


Monk fish wrapped in parma ham served on a bed of samphire with a whole grain mustard and pea sauce £19.50

Venison with highlanders pudding served with red currant and blueberry sauce and fondant potato £18.95

Sirloin steak cooked as you like with pepper or béarnaise sauce £23.00

Breaded chicken supreme stuffed with mozzarella and smoked Bacon on steamed leeks with stilton sauce £ 14.95

Thai vegetable curry £13.45


Choice of desserts £6.95


Coffee and chocolates £2.50

Telephone 01677 450581