Xmas Party Menu 2021
Menu
Winter Vegetable Soup
Duck liver Pate with rustic toast
Wyvill terrine, (ham hock, chicken & Wensleydale cheese) with pear chutney
Warm goats cheese with port infused raisin and walnut salad
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Turkey with redcurrant jelly, chipolata, stuffing and roast potato
Pan fried hake on leeks with a lemon butter sauce
Beef stew with horseradish dumpling
V Spicey Morroccan stew with falafel dumplings
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Sticky toffee pudding with ice cream
Lemon roulade
Elderflower panna cotta
3 way brulee
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Tea or coffee
3 courses £32.50
2 courses £24.95
- Not available on Monday Evenings