Seasonal Menu:
For further details of our seasonal menu please contacts us here.
................................................................................
Starters and Light Snacks:
Home made soup - £4.50
Harlequin terrine of smoked ham, wensleydale cheese and duck mousse with pear and apple chutney - £5.45
Mozzarella ball wrapped in parma ham on mixed leaves - £5.75
Salmon fish cakes on tomato capaccio with spring onion and chilli jam - £5.95
Deep fried battered king prawns with bitter sweet onions and dip - £5.75
Figs wrapped in parma ham and stuffed with goat's cheese with an onion marmalade - £5.75
................................................................................
Risotto, Noodles and Pasta:
Mediterranean risotto - £6.65 (Vegetarian)
Fusselli romana with peppers, peas, mushrooms and a cream and white wine sauce - £10.45 (Vegetarian)
................................................................................
Main courses:
Steak and onion pie with our famous short crust pastry - £11.50
Local raost lamb fillet with a herb crust with sweet parsnip puree - £14.50
Tender lamb shank on a sweet potato mash with a thyme and lamb jus - £13.75
Breaded chicken stuffed with mozarella cheese and smoked bacon on creamed leeks with stilton sauce - £12.50
Sliced duck breast on chinese greens and a plum and star anise sauce - £14.75
Salad of warm chicken, bacon, new potatoes and croutons with caesar salad dressing topped with a poached egg - £9.75
................................................................................
Steaks:
All steaks are aberdeen angus or aberdeen angus/limousin cross. Steaks can be pan-fried, grilled or char-grilled.
Sirloin - garni; onion rings, mushrooms, tomatoes and salad - £16.95
Fillet steak garni served with onion rings, mushrooms, tomatoes and salad - £19.95
Black jack fillet steak with our red wine and smoked bacon sauce - £21.50
Peppered fillet steak with green and red peppercorn sauce - £21.95
................................................................................
Fish:
Please enquire about our specials menu for our fresh fish of the day - tel: 01677 450 581
................................................................................
Side orders:
Chips - £2.50
Mixed salad and dressing - £2.75
Buttered spinach - £2.75
Mushy peas - £2.00
Ratatouille - £3.50
All dishes are cooked to order using only fresh ingredients. We only have a small kitchen so at busy times there may be a short delay with your order, however we will try to keep this to a minimum.
Please note: some dishes may contain traces of nuts.


